Colder weather is on its way, and soup is always a go-to meal. It’s pumpkin season, so this a good soup for cold weather and ...

While many variations of chili feature beef or perhaps even turkey as the star protein, this vegan but hearty chili recipe ...

Discover the Delight of Lentil Puri If you think you've had enough of plain puris, it's time to explore a new flavor with ...

These quick and easy entrées skip the milk, eggs, peanuts, tree nuts, fish, shellfish, soy, wheat, and sesame — without ...

1. Pat chicken dry, and season both sides with salt and pepper. 2. In a medium bowl, stir together the sour cream, chives and ...

This tomato and halloumi bake requires only a handful of ingredients, sliced and seasoned and popped in a baking dish.

My father used to love makhlouta. The literal translation of this Arabic word is: “mixed up”! And indeed, it is. Thirteen ingredients all mixed up together to create one of the heartiest soups infused ...

A recipe native to the Brahmin community of Tamil Nadu, the adai is a delicious crepe made using an assortment of lentils.

Warm up this winter with budget-friendly and refreshing soups that don’t compromise on flavour. Discover comforting, ...

Heat oil in a pan. Add the cumin seeds, mustard seeds and coriander leaves. Add the onions. Sauté for a few minutes. Add the garlic, chillies and the spices. Put in the tomatoes. Cook it for 6-7 ...