Enjoy Byron Talbott’s elegant squash blossom fritter recipe served with heirloom tomato salad - perfect for summer entertaining.

If the challenge of cutting up an acorn squash sounds too daunting. substitute 6 cups of peeled and diced butternut squash ...

From New York Times Cooking: This roasted butternut squash is every bit as caramelized as you'd want it to be, without the prep work that's usually involved. First, it's cooked without being peeled: ...

When it comes to squash varieties, there are way too many to count. This delicious fruit is one of the longest cultivated food plants, with a storied history that dates back over 8,000 years. This is ...

This vegetarian stew softens the pain of diminishing sun and shorter days with a comforting bowl of yellow split peas, butternut squash, and tomatoes in a golden broth scented with ginger, coriander, ...

The humble butternut squash is my go-to for a true autumn soup. The thin-skinned Cucurbita is plush, earthy and just a tad sweet. Delicious cubed and roasted or sautéed, when baked and puréed it ...

Despite the summertime temperature, I was happy to find a farmer from Mississippi with a table full of acorn squash at the farmers market last week. These dark green ribbed squash looked to be ...

‘Keep calm and carry cash’: Keep banknotes at home to prepare for crises, researchers say Multiple members of Congress have "serious concerns" about NFL-ESPN deal Hurricane forecasters watch for rare, ...

Sweet roasted squash meets the bold, briny richness of nori and the smoky kick of chipotle chiles in this unexpected yet deeply satisfying side. You’ve never had roasted squash like this before.

There's a lot to love about squash. The mild, malleable, flavorful vegetable can be endlessly reinvented into dozens of different dishes. And there are so many varieties! From thick-skinned ...

As summer turns to autumn and pumpkin spice starts to pop up on every menu, now is the time to get to thinking about the variety of healthy fall and winter squash you can start adding to your meals.