Iolani Palace invites guests to walk its halls during its Queen Kapiʻolani Evening Tours in late December. The experience ...

Blend ice cream with real frozen fruit, and the result is a creamy, flavorful, often colorful treat. Real fruit ice cream ...

When my older brother came back to Maui on his college breaks, he would often pick me up from school and we’d spend the rest ...

Dark chocolate melts on my tongue as I stand in the shade of the orchards at Maui Ku‘ia Estate Cacao Farm, grateful for the ...

Executive chef Brad Dodson is cooking up fresh culinary experiences at 855-Aloha, Romer House Waikīkī’s signature—and ...

People travel thousands of miles to reach Hawaiʻi—one of the most isolated landmasses on Earth. Its eight main islands help ...

Following the pandemic and the devastating fires of 2023, Maui’s businesses and residents have shown remarkable strength and ...

It’s been four years since Hilo-born chef Sheldon Simeon published his first cookbook, “Cook Real Hawaiʻi,” putting local favorites like pork adobo, wok-fried poke and Spam musubi on a culinary ...

In Hawai‘i, f rom baby lū‘au to backyard potlucks, the sounds of Hawaiian slack-key guitar—or kī hō‘alu— fill the air . These mele (songs) The sweet sounds of the Hawaiian slack-key guitar are unique ...

There’s a local saying (at least on the Valley Isle): “Maui nō ka ʻoi,” essentially meaning “Maui is the best.” Of course, I agree—but I’m biased. I’m fortunate to have been born and raised on the ...

One of my favorite beaches on Maui is on the island’s West Side—and no, it’s not Kāʻanapali Beach. It’s Kahekili Beach, right around the corner. The lesser-known shoreline is just north of its famous ...