Effeeda is designed to manage resistant weeds affecting rice producers.

The Startup Pavilion connects startups with peers, consulting groups, ingredient providers, business professionals, product ...

Skanska will construct the new 75,000-square-foot facility, which is designed to support the next generation of food safety and nutritional quality research in meat science.

The Kenilworth, N.J., company is recalling 858 cases of the product because it has the potential to be contaminated with Salmonella.

Tameka Carr, director of product development and quality at Kroger, will serve as chair of AIB’s board of trustees.

The Sweet Cream-brand mini pastries were manufactured in Italy and exported into the United States by Importations Piu Che ...

The USDA Animal and Plant Health Inspection Service (APHIS) National Veterinary Services Laboratories (NVSL) confirmed the ...

Arctic Blue is the first product from the partnership between natural color producer Oterra and Iceland’s VAXA Technologies.

The Non-UPF Verified program, developed under the newly established Food Integrity Collective, is designed to encourage food ...

The former undersecretary for food safety in the Office of Food Safety at USDA will serve as chief scientific officer for Mérieux NutriSciences’ North America division and head of its Global ...

The FEMSA Biotechnology Center at Tecnologico de Monterrey has worked for over 25 years on the development of nutraceutical ...

The webinar, scheduled for Feb. 20, from 1-2 p.m. ET, will provide an overview of the recently released final rule to update ...