Bell pepper production involves diligence, skills and experience. It takes lot of efforts to produce a single fruit of bell pepper. We had to battle with nutrient management, thrips & aphids infestation, water management and a lot of unforeseen conditions to produce healthy bell pepper fruits for you all. Despite all of the challenges we went through to produce these, I ensured that we used 80% bio/organic pesticides to control pests on the plants. Our peppers beats the imported ones and have a

My Secret Recipe For The Best Stuffed Bell Pepper Casserole Ever Made!