Blueberry season 🫐🌱 is just around the corner, and what better time to whip up some tasty and nutritious GOLO blueberry muffins? 💙😋 Crafted with fresh lemon zest, a dash of cinnamon, and whole wheat flour, they’re sure to brighten up your day. And hey, why not freeze a few for later? INGREDIENTS: •1 cup 1 T whole wheat flour •1 cup oatmeal •2 tsp baking powder •1/4 tsp sea salt •2 large eggs, lightly beaten •1 cup plain Greek yogurt •1/4 cup honey •1/4 cup whole milk •1-1/2 tsp cinnamon •2 t

GOLO Banana Breakfast Bars 🍌☀️ This recipe is a great way to use up those extra overripe bananas. Make a double batch and freeze extras for busy mornings! 🍌 INGREDIENTS: •1/4 c coconut oil extra to grease pan (measure solid, then melt to use in recipe) •1 c mashed ripe bananas •1/2 t baking soda •3 T brown sugar •1 large egg •1/2 c whole wheat flour •1/2 c oatmeal •1 t vanilla •1/2 t sea salt DIRECTIONS: 1. Preheat over to 350°. Grease an 8 x 8-inch baking pan with coconut oil. Also can use a