Here’s what imitation crab meat is really made of
Here’s what imitation crab meat is really made of
May 18, 2017
BUSINESS INSIDERJessica Orwig, Rob Ludacer
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🥔🦀 Did you know imitation crab starts with real fish? 🦀🥔 Imitation crab is made from 100% real, wild-caught Alaska Pollock, harvested in U.S. waters and transformed into a versatile, delicious seafood favorite. In this Crab Twice Baked Potatoes recipe, it adds savory seafood flavor to a classic comfort dish — without the fuss. 💙 ✨ Why Alaska Pollock makes it better: ✔ Wild-caught in Alaska, responsibly managed ✔ Mild, flaky fish crafted into imitation crab ✔ Affordable, convenient, and fami
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🦀Ingredients 🍞 8 oz Cream Cheese (softened to room temperature) • 5-6 Sticks of Imitation Crab or Canned Lump Crab (finely chopped) • 1/4 cup Green Onions (thinly sliced) • 1/8 tsp Sugar • 1 tsp Soy Sauce • 1/2 tsp Garlic Powder • 1/4 tsp Black Pepper •1 Jalapeños (optional) (finely Chopped) Steps - [ ] shred and cut up your imitation crab - [ ] Next take 4 ounces of room temp and add it to you mixing bowl - [ ] Chop some jalapeños and add it to the bowl, - [ ] Season with, a dash of sugar,Gar
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