How To Make Fermented Cauliflower At Home
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How To Make Fermented Cauliflower At Home
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Fermenting cauliflower with all the spices. Want to turn cauliflower into gold? It’s easier (and tastier) than it sounds. Start with a head of cauliflower, mash some garlic, and pile on your spices: curry, turmeric, chili, and cayenne. Pour in the brine, seal it up, and let lacto-fermentation do its thing. A few days later, you’ll have crunchy, tangy, golden perfection. This is one of our favorite recipes to make with our FarmSteady Fermented Vegetable Kit. | Farmsteady
0:31
Fermenting cauliflower with all the spices. Want to turn cauliflower into gold? It’s easier (and tastier) than it sounds. Start with a head of cauliflower, mash some garlic, and pile on your spices: curry, turmeric, chili, and cayenne. Pour in the brine, seal it up, and let lacto-fermentation do its thing. A few days later, you’ll have crunchy, tangy, golden perfection. This is one of our favorite recipes to make with our FarmSteady Fermented Vegetable Kit. | Farmsteady
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FacebookFarmsteady
FERMENTED CAULIFLOWER AND CARROTS | Absolutely Flavorful
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Kaitlynn Fenley on Instagram: "This was the first way I enjoyed fermented cauliflower— a little bit of cauliflower mixed with lots of other delicious vegetables! btw, it is pronounced “jar-din-AIR-ah” or you can say it as the Italians do “giar-di-niè-ra” or you can say it like a lot of Americans do “gaar-deen-ee-uh” Here is what you need to make it: 120 grams cauliflower 100 grams cucumber 100 grams bell pepper 50 grams jalapeño 30 grams shallots 50 grams carrots 500 grams water 28 grams salt 2
63.7K viewsDec 18, 2023
Instagramcultured.guru
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