Pounding Mochi with the Fastest Mochi Maker in Japan
2:30
YahooGreat Big Story
Pounding Mochi with the Fastest Mochi Maker in Japan
Mitsuo Nakatani is a mochi master, and to watch him do his work is a genuine thrill. Turning sticky rice into Japan's traditional soft and chewy treat requires pounding, flipping and smashing the glut...
May 29, 2018
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#Japanesefood Japanese handsome boy and beautiful girl making Mochi.😍🇯🇵 Mochi is a traditional Japanese food made from glutinous rice (called mochigome) that is ground into a sticky, chewy paste and molded into various shapes. It has deep cultural roots in Japan and is especially popular during the New Year (Oshogatsu), although it is eaten in many forms throughout the year. #mochi #food #foodlover #kyoto #kyotojapan #Japanesefood #papular #visitjapan #japan #japanphoto #japanlife #Japantrave
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