Pana Venezuelan Food is known for its authentic Venezuelan arepas, which are gluten-free cornmeal pockets grilled and stuffed with a variety of ingredients like meats, cheeses, and vegetables. The menu includes popular options such as the pabellón arepa (shredded beef, black beans, fried plantains) and reina pepiada, along with sides like yucca fries and tostones. Diners praise the fresh, flavorful food, generous portions, and friendly service. | PANA FOOD TRUCK
Pana Venezuelan Food is known for its authentic Venezuelan arepas, …
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