Beth Harmon Plays Like Super Nezh | The Queen’s Gambit

Apricot Streusel Cake Streusel • 100g plain flour • 100g sugar • 100g cold butter, cubed Rub together until crumbly. Set aside. Cake • 190g plain flour • 2 tsp baking powder • Pinch of salt • 225g butter, softened • 150g sugar • 3 eggs • 1 tsp vanilla • 50ml milk • 500–700g apricots, halved & pitted Method \t1.\tHeat oven to 170°C (fan). Grease and line a cake tin. \t2.\tCream butte, flour, baking powder and salt until it resembles breadcrumbs. It may appear wetter than that. \t3.\tadd sugar. Th