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One of my absolute favorites, Taleggio green label from Andrea magi! Taleggio PDO is a washed rind cow’s milk cheese, made from raw milk, with a 60-70 day maturation, and a rind that is edible. Enjoy! #cheesestoreofbeverlyhills #cheesestore #cheesemonger #beverlyhills | The Cheese Store of Beverly Hills
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One of my absolute favorites, Taleggio green label from Andrea …
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This classic northern Italian comfort food dish couldn’t be easier to make! Rich, buttery, luscious imported Taleggio cheese adds an upscale, creamy finish to quick cooking polenta. We serve it topped with a healthy dollop of melty Taleggio on top plus a tangle of mixed sautéed mushrooms. Enjoy it as a side, vegetarian main, or even for brunch topped with a sunny egg! RECIPE: https://www.iloveimportedcheese.com/recipe/creamy-polenta-with-taleggio-and-mushroom-ragu/ | I Love Imported Cheese
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