Wie geht es Marieke? (*English version below) Marieke ist eine sogenannte Hochleistungskuh, die in ihrem Leben über 100.000 Liter Milch produzieren musste. Wie in dieser Industrie üblich sollte die 12jährige eigentlich Mitte März zum Schlachter gehen, weil ihre Leistung nach einem Leben in der Ausbeutung nicht mehr profitabel genug war. Zum Glück konnte die Tötung aber verhindert werden, stattdessen wurde sie im letzten Moment nach Butenland vermittelt und durfte in unser Kuhaltersheim reisen. H
1:24
Wie geht es Marieke? (*English version below) Marieke ist eine sogenannte Hochleistungskuh, die in ihrem Leben über 100.000 Liter Milch produzieren musste. Wie in dieser Industrie üblich sollte die 12jährige eigentlich Mitte März zum Schlachter gehen, weil ihre Leistung nach einem Leben in der Ausbeutung nicht mehr profitabel genug war. Zum Glück konnte die Tötung aber verhindert werden, stattdessen wurde sie im letzten Moment nach Butenland vermittelt und durfte in unser Kuhaltersheim reisen. H
151.1K viewsApr 22, 2020
FacebookHof Butenland
Award-winning Marieke Gouda is handcrafted with passion by cheesemaker Marieke Penterman on her family farm in Thorp, Wisconsin. The cheese is made from milk that comes directly from their cows and Marieke describes her cheesemaking skills as coming from her heart. Hear her story of how she was inspired to begin making cheese. | Wisconsin Cheese
1:04
Award-winning Marieke Gouda is handcrafted with passion by cheesemaker Marieke Penterman on her family farm in Thorp, Wisconsin. The cheese is made from milk that comes directly from their cows and Marieke describes her cheesemaking skills as coming from her heart. Hear her story of how she was inspired to begin making cheese. | Wisconsin Cheese
14.1K viewsJan 3, 2018
FacebookWisconsin Cheese
Marieke Peterman left her native Holland, moved to a farm in Wisconsin and decided to become a cheesemaker. Why? “Wisconsin makes a world of different cheeses, but I just couldn’t find MY gouda because the Dutch don’t send their best cheeses overseas,” explains the always colorful Marieke. Thanks for taking matters into your own hands Marieke and thank you for the gift of Foenegreek Gouda! Look for yours at Fromagination Artisan Cheeses and Perfect Companions. 🧀: Marieke Gouda 📍: Thorp, WI #Th
1:44
Marieke Peterman left her native Holland, moved to a farm in Wisconsin and decided to become a cheesemaker. Why? “Wisconsin makes a world of different cheeses, but I just couldn’t find MY gouda because the Dutch don’t send their best cheeses overseas,” explains the always colorful Marieke. Thanks for taking matters into your own hands Marieke and thank you for the gift of Foenegreek Gouda! Look for yours at Fromagination Artisan Cheeses and Perfect Companions. 🧀: Marieke Gouda 📍: Thorp, WI #Th
21.8K viewsNov 25, 2024
FacebookWisconsin Cheese
It was an absolute honor to host the Dairy Farmers of Wisconsin at the Owl Farm this past week. Chef Justin Aprahamian of Sanford Restaurant came to help cook an amazing meal utilizing all local and foraged food, highlighted by Wisconsin Cheese. We spent the night talking about what makes Wisconsin dairy farming so special and where we see the industry going in the next 20 years. Marieke Gouda Crave Brothers Farmstead Cheese Kingston creamery | Wisconsin Foodie
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It was an absolute honor to host the Dairy Farmers of Wisconsin at the Owl Farm this past week. Chef Justin Aprahamian of Sanford Restaurant came to help cook an amazing meal utilizing all local and foraged food, highlighted by Wisconsin Cheese. We spent the night talking about what makes Wisconsin dairy farming so special and where we see the industry going in the next 20 years. Marieke Gouda Crave Brothers Farmstead Cheese Kingston creamery | Wisconsin Foodie
3K views11 months ago
FacebookWisconsin Foodie
Stream of Consciousness #59 - Marieke Penterman - Marieke Gouda
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Marika on Instagram: "This space has been growing. What started as documenting parts of my life has become something more. A glimpse into our world, a more ancestral and natural way of living, one that hopefully brings you closer to Source. Mari & Ferme isn’t just our farm. It’s the way we choose to live. Intentionally, faithfully, simply, and in harmony with the natural world. Welcome to @marietferme 🐄🌾🤍 This account was formerly @the.liberated.soul. #ancestralliving #farmlife #homesteadingl
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