304K views · 6.8K reactions | Paris-Brest Full recipe:...

Ad | Paris Brest Recipe 🤍 This classic French pastry is a true indulgence, with its light, crispy choux pastry and rich almond cream filling!🥰 For 4 pieces, approx. 10 cm in diameter 📝 Ingredients For the choux pastry: • 65 g water • 65 g milk • 50 g butter • 1 pinch of salt • 70 g all-purpose flour (Type 405) • 120 g eggs (about 2 medium eggs) • Almond flakes for sprinkling For the pastry cream: • 250 ml milk • 3 egg yolks • 50 g sugar • 30 g cornstarch • 1 pinch of salt • 1 tsp vanilla extr

1.5M views · 21K reactions | A donut and an eclair had a fling.... Full Recipe: bit.ly/2syz16g : Tastemade Japan | Tastemade | Facebook

[Révisez vos classiques] Le dessert qui nous fait les yeux doux à la boulangerie : ce dimanche, on se retrousse les manches et on le réalise👇 La recette ➡️ https://goo.gl/XNYLzy | Marmiton

Here's another buttery recipe for the history books. Go for gold and try our Paris-Brest with Praline Cream. Fluffy Choux pastry topped with marscapone cream and crunchy praline. Now that's a bit fancy! https://westgold.com/recipes/paris-brest-with-praline-cream-and-passionfruit | Westgold